Akwai ranakun da bamu jin dadin shiga kicin. Don haka muna neman girke-girke masu sauƙi da sauri kamar wannan Naman kaza tare da chives Wani girke-girke wanda aka yi shi da abubuwa masu sauƙi waɗanda zasu iya shirya babban abincin dare na "impromptu" ga duka dangin.
Namomin kaza samfurin ne na yau da kullun a cikin kowane babban kanti, amma ana iya sauya su kowane irin naman kaza: cantharellus, shiitakes, boletus, portobellos ... Oktoba da Nuwamba sune watanni wanda zaku iya samun yawancin nau'ikan. Ba tare da la'akari da zaɓin ba, wannan girke-girke ne mai sauƙi da sauƙi don sanyawa zaku iya aiki cikin mintuna 15 kawai.
- 20 g. na man shanu
- 1 tablespoon na man zaitun
- 250 g. namomin kaza
- 4 manyan qwai
- Yankakken faski
- Yankakken chives
- Sal
- Muna tsaftace kuma muna sara namomin kaza.
- da muna sauté a cikin kwanon rufi tare da 20 g. na man shanu da karamin cokalin mai har sai an fitar da dukkan ruwan. Season da gishiri da barkono.
- Duk da yake, mun doke qwai, ƙara yankakken faski da chives.
- Muna adana namomin kaza a kan faranti kuma a cikin kwanon rufi ɗaya, zuba ƙwai.
- Lokacin da kwan yake matsakaici saita a gindi, muna hada namomin kaza a ɗayan rabin hallan na omelette. Tare da sauran rabin muna rufe namomin kaza.
- Mun fitar da abincin da muke yi.