Waɗannan ƙananan abincin sune abun ciye ciye mai daɗi cewa zaka iya shirya kowane lokaci. Suna da taushi da laushi cewa kowa zai ƙaunace su, musamman yara. Kuna iya amfani da abubuwan da kuka fi so, tunda asalin koyaushe iri ɗaya ne. Amma tare da waɗannan abubuwa masu sauƙi, tuni kun sami sakamako mai ban mamaki, don haka baku buƙatar wahalar da kanku da yawa ba.
Don tushe Na yi amfani da wainar don juji, samfuri mai sauƙi da sauƙi don shiga cikin kowane babban kanti. Amma idan ka fi so, zaka iya amfani da kayan lefe wanda zaku yanka tare da siffar da ake so, saboda wannan zaka iya amfani da kwano ko abun yanka kullu, duk wanda ka ga dama. Don samun siffar fure, kawai sai ku sanya tushe a cikin wasu kayan kwalliyar cupcake. Bari mu ga yadda aka shirya wannan mai daɗin abincin.
- Fakiti 1 na juzuwan waina (raka'a 16)
- 200 gr na kyafaffen naman alade
- 150 gr of grated cuku don dandana (cuku 4, cuku mai daɗi, cuku da sauransu)
- Qwai 2 L
- 1 bulo na cream dafa
- Sal
- barkono ƙasa
- Da farko zamu dafa tanda zuwa kimanin 200º.
- Za mu kwashe wainar daga cikin firinji don su zama masu sauƙin da sauƙin sarrafawa.
- A halin yanzu, za mu yankakken naman alade mai ƙanƙano zuwa ƙananan, ba mai kauri sosai ba.
- A cikin kwano, doke ƙwai biyu kuma ƙara tubali na cream cream.
- Lokacin dandano da ajiyar.
- Tare da taimakon buroshin kicin, zamu shafawa kayan kwalliyar cupcake don hana kullu ya manna.
- Flourara ɗan yayyafa gari.
- A Hankali sanya wainar a cikin wuraren sake fasalin kayan aikin.
- Prick tare da cokali mai yatsa don hana kullu ya tashi.
- Yanzu, sanya ɗan naman alade a cikin kowane ƙira.
- Har ila yau ƙara ɗan cuku
- A ƙarshe, zamu rufe kayan aikin tare da cakuda ƙwai da kirim mai tsami.
- Lokacin da muke da dukkanin ramuka a cikin abin da aka rufe, za mu gabatar da tanda.
- Quananan quiches suna ɗaukar kimanin minti 7 ko 8 don shiryawa, ku kula don kada kek ɗin burodin ya ƙone.
- Bar shi ya huce gaba ɗaya kafin cinyewa kuma hakane. Ji dadin wannan sauki Starter.