Manolete, kayan girke girke na Cordoba. Ranar Andalusia ta musamman

Domin bikin Ubangiji Ranar Andalucia A yau mun mai da hankali kan mai zaki mai daɗi daga ɗayan lardunan ta, musamman a Córdoba, yana yin shahararrun mittens. Wani nau'in kek irin waina mai cike da gashin mala'ika tare da kwalliyar gargajiya ta gefenta.

Wadannan gauntlets suna da suna ne ga babban maigidan fadace-fadace, Manolete, Tunda ya nemi hakan a cikin ɗayan wuraren shaƙatawa kusa da murabba'ai. To, a l whenkacin da suka n formi shi, sai ya b'sa 'daya don shtenkara, don haka kiyaye sunanta.

Sinadaran

• 300 g da farin irin kek gari.
• 125 g na sukari.
• 200 g na man shanu.
• 1 gilashin ruwa
• 5 tablespoons na man zaitun.
• Rabin kilo na gashin mala'ika.
• 1 kwai.
• Tsunkule na gishiri

Shiri

Da farko dai, dole ne muyi hakan masa na mai dadi mitten. Don yin wannan, a cikin kwano za mu haɗu da gari, ruwa da mai. Bayan haka, za mu ƙara man shanu da kuɗa shi da kyau har sai mun sami ƙwanƙwasa mai kama da launi iri ɗaya. Bar shi a cikin firinji na tsawon awa 1.

Bayan wannan lokaci, muna fitar da kullu da raba biyu. Muna ɗaukar kowane yanki kuma muna aiki dashi da kyau, muna da siriri kuma zagaye.

Bayan haka, akan layin farko mun yada gashin mala'ika tare da taimakon cokali ko harshe, barin gefe kusan 5 cm a gefuna. Za mu rufe tare da ɗayan murfin kullu kuma za mu yi ado mai kyau a cikin shaci.

Za mu sanya rami a cikin ɓangaren sama na kullu tare da allura kuma za mu saka a cikin tanda, an riga an ɗebo shi, wasu Minti 35 a 260º. Za mu cire shi, za mu zana shi da kwai, za mu yayyafa sukari a saman sannan mu sake sanya shi a cikin murhu har sai an gama cakul ɗin.

Informationarin bayani game da girke-girke

Lokacin shiryawa 1 hour

Lokacin girki 35 minti

Jimlar lokaci 1 awa da minti 35

Kilocalories kowane sabis 351