Microwave kabewa flan, kayan zaki wanda zamu iya shirya shi cikin kankanin lokaci, yana da kyau sosai kuma mai sauki ne mu shirya shi.
Kabewa tana da kyau sosai, Tunda muna iya shirya abinci mai gishiri kamar zaƙi. Yana ba da ɗanɗano mai daɗi da mai daɗi, shi yasa yake da matukar kyau wajan shirya kayan zaki.
Microwave kabewa flan
Author: Montse Morote
Nau'in girke-girke: Postres
Ayyuka: 6
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 400 gr. dafa kabewa
- 3 qwai
- 300 ml. madara mai narkewa (ana iya maye gurbin madara ta al'ada)
- 3 tablespoons na sukari
- 2 tablespoons na masara gari (Maizena)
- 1 tablespoon na ruwa vanilla
- Alewa Liquid
Shiri
- Don shirya kabewa, za ku iya dafa shi a cikin microwave, saka shi a cikin kwano da aka yanyanka ba tare da ɓawon burodin da ya dace da microwave ɗin ba kuma rufe shi da fim mai haske, saka shi a cikin microwave ɗin na minti 10-12 a 800 g. Mun bar fushi
- A cikin kwano mun sa ƙwai tare da babban cokali uku na sukari, da madara, da garin masara da vanilla, muna doke komai tare da mahaɗin.
- Theara kabewa kuma buga har sai kun sami ruwa da kirim mai hade sosai.
- A cikin abin da ya dace da microwave din za mu sanya karamel na ruwa, sai mu kara masa kirim din mu sanya shi a cikin microwave din, sai mu sanya shi a 600W na kimanin minti 10, mun barshi ya huta na tsawon minti 3 ba tare da bude microwave din ba wani minti 10 kuma, mun barshi ya sake hutawa na wasu mintuna 3 ba tare da bude kofar microwave ba.
- Muna dubawa da dan goge baki ta hanyar latsawa a tsakiyar flan, idan ya fito busasshe zai kasance a shirye idan kun ga kadan yayi kadan, sa shi 'yan mintoci kaɗan.
- Muna fitar da shi mu barshi a cikin firinji har sai lokacin cinsa ya yi, za mu yi masa hidima a faranti sai mu rufe shi da ƙaramar karamel kuma shi ke nan.
- Ya rage kawai don raka shi tare da abin da kuka fi so, kamar ɗan ƙaramin cream wanda ke tafiya sosai.
Kabewar flan babban rabo ne, yana fitowa cikakke kuma yana da daɗi
Gode.