Kirki mai sauƙi da sauri don shirya, a cikin microwave. Sau dayawa muna ganin girke-girke masu cike da kirim kuma ga rashin shirya shi ba ma yin su kuma abun kunya ne tunda cream ɗin irin ke ɗin yana da sauƙi da sauri. Kodayake na sanya vanilla, idan baku so shi kuna iya yin sa ba tare da shi ba ko kuma rage ƙarancin yawa.
Ana iya yin shi a kan wuta a hankali sosai yayin da yake makalewa kai tsaye a cikin casseroles ko a cikin microwave kamar girkin da na kawo muku yau. Tare da wannan girke-girke ba za ku zama m don yin kirim a cikin minti 5-6 muna da shi a shirye.
Babban kirim mai lefe don kowane kayan zaki ko ciko, zai yi kyau sosai kuma zaku kasance da kyau sosai yin kayan zaki na gida.
Microwave irin kek cream
Author: montse
Nau'in girke-girke: Kayan zaki
Ayyuka: 4
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 500 ml. madara
- 4 kwai yolks
- 80-100 gr. na sukari gwargwadon yadda kuke son shi
- 40 gr. masarar gari (masarar masara ko sitaci)
- 1 Cakuda vanilla na cirewa
Shiri
- Don shirya irin kek a cikin microwave, za mu fara da saka madara, garin masara, ƙwai da ainihin vanilla. Mun doke tare da mahaɗin har sai komai ya kasance a hade kuma ba tare da dunƙule ba.
- Ara cakuda ya wuce shi zuwa kwano mai kariya na obin na lantarki.
- Mun sanya kwano a cikin microwave a 800W na wuta na mintina 3. Mun fitar, motsawa kuma mun dawo zuwa microwave a daidai wannan ƙarfin na mintina 2.
- Muna sake fitarwa, muna motsawa kuma idan har yanzu cream ɗin baya nan, zamu sake sanyawa na minti ɗaya da sauransu har sai ya zama mai tsami. Muna rufe shi da filastik filastik, barin filastik a haɗe zuwa saman cream. Muna ajiye shi a cikin firinji idan muna son ya yi sanyi.
- Mun riga muna da irin kek don shirya kayan zaki mai ɗanɗano.