A yau na kawo muku wannan girke girke mai dadi cikakke don shirya kowane maraice tare da yara. Abin zaki na gargajiya, wanda yara kanana zasu more shi kuma suma suyi farin ciki. Wannan wainar lemu mai dadi ne, mai laushi da taushi, cikakke ga abincin dare da rana a lokacin hunturu. Abun girke-girke mai sauƙi ne, dole kawai ku bi stepsan matakai don sakamakon ya zama mai ban mamaki.
Idan kanaso, zaka iya canza wasu kayan hadin dan dacewa da bukatun dangi. Misali, zaka iya amfani da garin alkama gaba daya ko sukari mai ruwan kasa, kuma zaiyi dadi iri daya. Kazalika zaka iya hada wasu 'ya'yan itace busashshe kamar goro ko zabibi, zai ƙara ma taɓawar kaka kuma zai yi aiki sosai. Don yin kek ɗin mai daɗi sosai, kar a manta da sanya ƙaramin akwati da ruwa a cikin tanda.
- Qwai 3 L
- 1 gilashin man zaitun
- 1 gilashin sabo ne ruwan 'ya'yan itace mai lemu
- Gilashin sukari 2 (na iya zama sikari mai ruwan kasa)
- Gilashin 2 na irin kek
- 1 sachet na yisti
- goge lemun tsami
- Da farko za mu shirya lemun tsami, don wannan, a baya mun wanke shi sosai kuma mun bushe shi da takarda mai ɗauka.
- Tare da taimakon grater mai kyau, muna cire gogewar daga lemun, yana mai da hankali kada mu ɗauke shi sama da bawon, tunda farin ɓangaren lemon yana da ɗaci.
- Yanzu zamu raba gwaiduwar qwai da fari.
- Muna doke fararen fata da wasu sanduna har sai mun sami dusar kankara.
- Na gaba, za mu ƙara sikari, gwaiduwa da muka ajiye da ƙwarƙwar lemon.
- Muna haɗuwa a hankali tare da spatula, ba tare da doke cakuda ba.
- Muna ci gaba da kara kayan abinci, yanzu ruwan lemu, mai da yisti.
- A ƙarshe, muna ƙara gari kaɗan kaɗan ba tare da tsayawa haɗawa ba.
- Mun zana tanda zuwa 180º kuma sanya akwati da ruwa a cikin tanda.
- A cikin sifar mun sanya takardar yin burodi don hana shi mannewa.
- Sanya cakuda sannan ku taba molin a saman tebur, ta wannan hanyar zamu hana kumfa fitowa daga ciki.
- Muna gasa na kimanin minti 40.