Kulkin tuna mai sanyiYana da zafi kuma abinci ne mai sanyi kawai ke cikin yanayi, shi ya sa wannan kek ɗin ya dace. Cikakken abinci ne mai kyau kuma yana da kyau sosai, ana iya sa shi a matsayin farawa, yankashi gunduwa-gunduwa da sanya shi a matsayin abun ciye ciye, shima ya dace da cin abincin dare.
Wannan wainar tuna mai sanyi, zamu iya shirya ta gaba, don haka zai yi sanyi sosai a lokacin cin abinci. Yana da girke-girke mai sauqi ƙwarai wanda za'a iya daidaita shi da ɗanɗano, tunda kuna iya ƙara wasu kayan haɗin.
Abu ne mai sauqi mu shirya, a cikin qanqanin lokaci mun shirya shi.
Kulkin tuna mai sanyi
Author: montse
Nau'in girke-girke: Masu farawa
Ayyuka: 6
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- Kunshin 1 na yankakken gurasa
- Ganyen gwangwani 4-5
- 1 kunshin kaguwa sandunansu
- 1 letas
- Quail Qwai
- Cherry tumatir
- 1 gwangwani na mayonnaise
- 1 Wiwi na zaitun
Shiri
- Don shirya kek mai sanyi, zamu fara da dafa wasu ƙwai. Muna wankewa muna yanke salat.
- Muna busar da latas da yankakken, sandunan kaguwa da wasu zaitun, duk suna nikakke. Mun sanya komai a cikin wani abu. Adadin zai zama yadda kake so. Sa'an nan kuma mu ƙara tuna a cikin mai, magudana shi da kyau kuma mu haɗu. Zaka iya ƙara mayonnaise kaɗan ka gauraya sosai.
- Mun sanya takardar burodin yanka, a cikin asalin da za mu yi amfani da shi. Idan baka da elongated bread, zaka iya saka shi a murabba'ai a jere na uku. A saman biredin burodin na farko mun sanya cakuda na cakuda, a saman wani biredin, wani yana bada hadin tuna da sauransu har sai ya dace da kai.
- Muna rufe komai tare da taimakon mayonnaise spatula kuma mun gama ƙawata shi da tumatir ceri da ƙwai quail. Zamu bi tare da latas a kusa.
- Kuma kawai ya rage a barshi a cikin firinji na hoursan awanni ta yadda idan lokacin bauta yayi sanyi sosai. Kuna iya yanke komai zuwa murabba'i kuma ku sanya ƙwanƙwasa ko ɗan goge hakori a kansu.