Kashin zuma haƙarƙarin ɗan rago

Sannun ku! Shin kuna son a abincin nama wani abu daban? Yau zan gaya muku yadda zaku shirya wasu haƙarƙarin naman ragoAbu ne mai sauƙin girkewa don shiryawa, abubuwan haɗin suna da sauƙi kuma a shirye yake ya shirya kansa, tunda kawai zamu haƙo haƙarƙarin ne sannan mu sanya su a murhu har sai sun gama. Kuma banda wannan duka, suna da daɗi sosai!

Lokacin shiryawa 5 min.

Lokacin yin burodi: 40 min. kimanin.

Mataki na wahala: Mai sauƙi

Sinadaran:

• An rago
• 1 cebolla
• 1 clove da tafarnuwa
• 2 tablespoons zuma
• 1 tablespoon na man zaitun
• Sal
• Pepper

Don ado:

• A wannan yanayin, karas.

Haske:

A cikin babban kwano zamu kara albasa da aka yanka, da tafarnuwa da aka yanka, da zuma cokali biyu, da man zaitun, da gishiri da barkono. Muna haɗuwa da kyau muna gabatar da haƙarƙarin haƙarƙarin, muna motsawa yadda zasu yi ciki sosai da cakuɗin da muka yi. Mun bar su su kwashe tsawon awa 1.

Bayan wannan lokacin za mu kunna murhu domin ya yi ɗumi, za mu ɗan sauƙaƙa man shafawa a tiren tire da sanya haƙarƙarin a ciki. A cikin akwatin da muka saba amfani da su, za mu ƙara gilashin ruwa, mu motsa mu ƙara shi a cikin tire. A halin da nake ciki kuma na kara bango na karas yankakken yanka. Mun sanya tiren a cikin murhu mun barshi ya dahu na kimanin minti 40 a 180ºC (Lokaci da yanayin zafi daidai yake, suna iya bambanta daga tanda zuwa wancan).

A lokacin bauta ...

Na yi musu hidimar tare da ɗan karas amma kayan haɗi na iya zama wani abu kamar dankali, salatin ko cakuda kayan lambun da aka dafa, misali.

Shawarwarin girke-girke:

• Adadin zuma na iya bambanta idan ana so.
• Hakanan ana iya amfani da wannan dusa tare da sara.
• Kuna iya ba shi taɓawa mafi asali ta ƙara ruwan rabin lemun tsami, ɗan Rosemary ko thyme.

Mafi kyau…

Kamar yadda kuke gani, kusan ana yin sa ne da kansa, wanda ke bamu damar yin wasu abubuwa a lokacin mashing da baking time.

Ƙarin Bayani: Kwallan nama tare da zucchini