Sinadaran na mutane 2:
1 kwano na doguwar hatsi (mafi kyaun basmati),
40 gr. na man shanu,
1/2 albasa da aka niƙa,
2 kwano na broth kaza,
Cokali 1 ko 2 na curry,
Gishiri,
ado: sautéed kore, ja da barkono barkono.
Shiri:
A cikin kwanon ruɓaɓɓen greased da zafi, ƙara yankakken albasa. Idan ya zama ruwan kasa ne, sai a zuba romo, gishiri da curry.
Theara da shinkafar da aka wanke a dafa na minti 20 sannan a barshi ya huta ba zai wuce minti 5 ba. Yi ado tare da sanduna na yau da kullun na barkono ja da rawaya.