Tare da cuku mai daɗi, seleri, wasu kayan lambu da kwayoyi za mu shirya tsoma mai daɗi don yaɗa ƙwanƙwalin burodin alkama duka, wanda zai haifar da kyawawan kyan gani don ɗanɗano a matsayin mai fara sanyi a kowane yanayi.
Sinadaran:
2 seleri fari, yankakken
250 grams na kirim mai tsami sosai
50 grams na yankakun goro
1 kore albasa, yankakken
1 tablespoon yankakken faski
1 tablespoon miya (mustard)
Gishiri da barkono, dandana
lemun tsami ruwan 'ya'yan itace, dandana
dukan yanka burodin alkama a yanka a cikin tube
Shiri:
A cikin kwano, hada cuku da gishiri, barkono, ruwan lemon tsami da kuma ado (mustard).
Sannan ki saka seleri, goro, faski, da albasa mai kanwa. A ƙarshe, gauraya waɗannan abubuwan sosai kuma ku yada gutsuren gurasar alkama. Idan bakayi amfani da kirim ba a halin yanzu, adana shi a cikin firinji wanda aka lulluɓe shi da filastik.