Cod da zucchini kek

Yau zamu shirya wani cod da zucchini kek. Kyakkyawan farantin kodin tare da kayan lambu da gasa da aka dafa.

Kodin yana da kyau tare da kowane irin abinci, ina son shi, ina son gwadawa tare da wasu abubuwan kuma in gwada girke-girke, a Fotigal kuna yawan cin kodin a can kuma suna cewa akwai girke-girke 365 na kodin, ɗaya na kowace rana, har yanzu ina da yawa gwada :)

Wannan girkin yana da kyau sosai, tare da zucchini da cream yana da romo sosai. Lallai zaku so shi !!!

Cod da zucchini kek
Author:
Nau'in girke-girke: Gurasar savory
Ayyuka: 4
Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 
Sinadaran
  • 250 gr. daraja cod
  • 1 cebolla
  • 2-3 zucchini (500gr.)
  • 2 ajos
  • Faski
  • Kirim mai tsami kaɗan ka dafa
  • Grated cuku
Shiri
  1. Da farko mun shirya kayan aikin. A yayyanka tafarnuwa da faskin, a yanka albasa kanana, a yanka zucchini a yankakken yanka sannan a yanka tsinanniyar kodin a gunduwa-gunduwa ko tube.
  2. A cikin kwanon soya za a dafa shi da ɗan man, kodin, nikakken tafarnuwa da faski. Mun yi kama.
  3. A wani kwanon rufi da mai, za mu soya yankakken albasa.
  4. Lokacin da ya fara ɗaukar launi za mu ƙara zucchini a yanka a cikin yanka na bakin ciki.
  5. Za mu bar shi ya soya komai da kyau kuma mu ɗauki launi na zinariya tare da albasa. Sannan zamu hada kwabin da muka yanka tareda tafarnuwa da faski.
  6. Muna dafa shi duka tare kuma muna dandana gishiri. Zamu barshi har sai komai ya dahu sosai. Kusan minti 5-8.
  7. Lokacin da muka ga cewa komai ya dahu kuma an gauraya shi, za mu ƙara tsinkayen cream cream, kimanin 50ml. Muna cakuda shi kuma mun dauke shi daga wuta.
  8. Za mu sanya shi a cikin tushe ko a cikin daidaikun mutane.
  9. Za mu rufe shi da grated cuku.
  10. Mun sanya tanda a 180ºC ko gasa.
  11. Muna ba da kyauta, idan ya yi zinare mu fitar da shi.
  12. Kuma a shirye ku ci !!!
  13. Dadi mai dadi.

 


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