Nougat ba zai iya ɓacewa a cikin waɗannan bukukuwan Kirsimeti ba, amma ba koyaushe ya zama iri ɗaya ba. Don canzawa zamuyi amfani da ƙaramar cakulan nougat da kuma shirya wani cakulan nougat cake da kyau sosai, kuma baya buƙatar tandaDole ne kawai kuyi shi a cikin lokaci don idan lokacin cin sa yayi saita kuma idan kun shirya shi ranar da ta gabata, yafi kyau.
Cakulan nougat cake
Author: Montse Morote
Nau'in girke-girke: Postres
Ayyuka: 6-8
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- Kunshin 1 na cookies ɗin Mariya (200gr.)
- 80 gr. na man shanu
- 500 ml. kirim mai tsami
- 400 ml. madara
- 2 ambulan na curd
- 100 gr. na sukari
- 1 kwamfutar hannu cakulan nougat
- Don yin ado da kek, cakulan, kwayoyi ...
Shiri
- Muna murkushe kukis tare da mahaɗin, narkar da man baƙi na secondsan daƙiƙa a cikin microwave kuma mu gauraya shi da gutsurarriyar cookies ɗin, mu sanya wannan cakuda a gindin wani abin gogewa wanda zai iya latsawa tare da yatsunmu don ya zama daidai kuma mun sanya shi a cikin firinji. Mun yi kama.
- Mun sanya tukunya a kan wuta tare da kirim, sukari, nougat da aka yanyanka gunduwa-gunduwa da rabin madara, zafafa komai da haɗuwa sosai.
- Yayin da yake dumama, za mu sanya sauran madarar a cikin gilashi kuma za mu ƙara envelop biyu na curd, za mu motsa shi sosai har sai ya narke sosai kuma ba tare da kumburi ba.
- Lokacin da tukunyar ta yi zafi sosai kuma aka narkar da cakulan, za mu sanya gilashin madara da envelopes na curd, za mu zuga ba tare da tsayawa ba har sai ya fara tafasa ya yi kauri, sannan mu cire daga wutar.
- Muna dauke kayan kwalliyar daga cikin firinjin da muke da su da biskit din sannan zamu kara cakuda nougat din kadan kadan, mu barshi yayi dumi sai mu sanya shi a cikin firinjin
- Idan muka je yi masa hidima, za mu iya yi masa ado da shavings na cakulan, yankakken almon ko rufe shi cikin narkar da cakulan.
- Kuma a shirye ku ci !!!