Mug Cakes abun kirki ne na kirki. Wadannan wainar kankara ko waina An shirya su a cikin minti biyar suna ba mu damar ba da baƙon baƙi baƙi ba tare da ƙoƙari mai yawa ba. Don saduwa ta farko da wannan kayan zaki, na zabi wani sinadarin da baya gazawa, cakulan.
El Cakulan mug cake Ya ƙunshi ƙananan ƙwayoyi da yawa, dukansu masu sauƙi ne kuma gama gari. Yin mu ba shi da asiri idan ba don gaskiyar cewa kowane microwave duniya ba ce, kamar yadda murhun yake! Zai ɗauki ku gwaje-gwaje biyu ko uku don neman madaidaicin ma'ana don cimma burodi mai taushi da mai laushi.
- 1 da butter tablespoons man shanu
- 3 farin farin sukari
- 1 kwai L
- 1 teaspoon na ruwa cream
- Cokali 2 na koko mai tsabta
- 3 tablespoons na alkama gari
- ½ teaspoon yisti
- 1 teaspoon na vanilla cirewa
- Mun narke man shanu a cikin ƙoƙon da za mu yi amfani da shi a cikin microwave. Ana auna adadin don ml 250.
- Muna ƙara sukari kuma ki hade sosai da cokali mai yatsa.
- Muna hada kwan kuma mun doke.
- A hankali ƙara teaspoon na cream, duka.
- Muna ƙara gari da koko, canza su, har sai kun hada dukkan abubuwan sinadaran.
- A ƙarshe, muna ƙara yisti da vanilla. Mun doke komai kuma kuma mun sanya shi a cikin micro wave.
- Mun sanya kofin a ɗaya daga cikin dandamali ya ƙare hakan yana juyawa, ba a tsakiya ba.
- Bari mu dafa na minti daya da karfi 3 (800 kW) ko har sai wainar ta tashi.
- Gaba, muna buɗe maɓallin micro mun juya kofin 180º, mun rage zafin wuta kadan kuma muna dafa karin dakika 30.
- Muna fitar dashi kuma mu barshi yayi dan fushi.
Na yi wannan ne kawai don ɗaga ruhu a cikin kamfanin samarwa ... kuma wow ... abin da sauri. Dadi !!!!!!