Kukis, mocha da kek cakulan

Chocolate mocha kek kek

Wannan biskit, mocha da cakulan da kekYana da nasaba da na iyalina kuma ina tsammanin na wasu da yawa. Na dogon lokaci an fi so kamar Ranar ranar haihuwa ko kayan zaki a bukukuwa daban-daban. Da zarar kayi shi, kowa zai nemi ka maimaita shi.

Yana da sauƙi mai sauƙi da kwanciyar hankali, tunda ba a bukatar tanda. Kek ɗin da zaku iya shiryawa a gaba kuma ya kasance daidai a cikin firinji, yana ba ku damar jin daɗin shi tsawon kwanaki 5 ko 6 ba tare da matsala ba. Haɗin mocha tare da cakulan yana da kyau kuma kek yana ba da yawa idan ba zai ci manyan rabo ba!

Sinadaran

Don mutane 6-8

  • Kunshin 1 na Cuetara square cookies
  • 1 gilashin madara
  • Nescafe karamin cokali 1
  • 200 g. Ruwan cakulan mai duhu
  • 2 tablespoons na ruwa cream 35% MG

Don cikawa

  • 250 g. margarine
  • 4 tablespoons icing sukari
  • 2 kwai yolks
  • Nescafe karamin cokali 1
  • Milk, wajibi ne don tsarma nescafé.

Chocolate mocha kek kek

Watsawa

Mun fara da shirya mocha kirim hakan zai zama mai cikawa. Don yin wannan, doke margarine, cokali huɗu na sukarin sukari da gwaiduwa kwai biyu a cikin kwano har sai an sami cakuda mai kama da juna. A gaba zamu kara karamin cokali 1 na nescafe wanda aka gauraye shi a madara sannan mu gauraya har sai an gauraya. Mun yi kama.

Tsarma cikin babban cokali a cikin gilashin madara mai dumi. Mun zuba kayan hadin a cikin tire wanda ya dace da mu tsoma kukis kafin hada mu cake. Manufar ita ce, sun ɗanɗana dandano na kofi, amma kada su yi laushi da yawa, dole ne mu sami damar cire su daga tire ba tare da fasa su ba.

Mun fara zuwa tara wainarmu. Mun sanya kayan kwalliyar kwalliya a ƙasa sannan kuma tare da silin ɗin silicone mun yada wani ɓangare na cream ɗinmu a saman. Muna maimaita waɗannan matakai biyu sau 4 kuma mun gama tare da layin cookies.

Mun sanya a cikin firiji kuma mun shirya ɗaukar hoto a halin yanzu, narkewa Bain-marie cakulan da hada shi da cokali biyu na cream. Idan mun shirya shi, sai mu zuba akan kek ɗin mu bari ya huce.

Bayanan kula

Ina so in yi amfani da Kukis ɗin Cuétara Saboda mun fi juriya idan aka zo tsoma su a cikin madara amma ni ma na yi amfani da Gullon's Tropical Creme, duk da cewa dandano ya fi kyau, ina son shi.

Informationarin bayani - Bikin ranar haihuwa tare da irin kek da cakulan

Informationarin bayani game da girke-girke

Chocolate mocha kek kek

Lokacin shiryawa

Jimlar lokaci

Kilocalories kowane sabis 450

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

2 comments, bar naka

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Mai alhakin bayanan: Miguel Ángel Gatón
  2. Dalilin bayanan: Gudanar da SPAM, gudanar da sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Coronado Fure m

    Barka dai, barka da yamma, ku ƙarfafa ni in shirya wannan kayan zaki, duk da cewa ban san da yawa game da wannan kayan zaki ba. Ina da shakku kan wasu sinadarai, kai ka ce kirim 35%, nawa zai kasance a cikin gram, na sayi madarar madara, saboda sun gaya mini cewa iri ɗaya ce. Sannan zaka ce madara kofi na madara, amma dole ne madarar ta zama an bushe ta (iya) ko sabon madara (abin sha). Da fatan za ku goyi bayanku…. Na gode…

    Atte.

    Rosa

    1.    Mariya vazquez m

      Ina kwana Rosa, na yi farin ciki da cewa an ƙarfafa ku ku shirya shi. Amma cream cream, cokali biyu ne. 35% ana nufin kitse a cikin cream ... akwai mayuka masu wuta waɗanda ake amfani dasu don ɗakunan girki da sauransu tare da mai mai girma wanda za'a iya yin bulala dashi. Wanda nayi amfani dashi shine na karshen. Game da madara, na yi amfani da madara mai tsaka-tsalle, amma kuna iya amfani da duka ita ma.