Paninis na gida tare da naman alade, naman alade da cuku
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Author:
Nau'in girke-girke: Carnes
Ayyuka: 4
Sinadaran
  • 1-2 burodi
  • 2 cikakke tumatir
  • Baces yanka
  • Loin steaks
  • Yankakken cuku
  • Man fetur
  • Sal
Shiri
  1. Don shirya paninis na gida tare da loin, naman alade da cuku, zamu fara da sanya tanda zuwa zafi 180ºC tare da zafi sama da ƙasa.
  2. Mun sanya kwanon soya tare da jet na mai, mun sanya gishirin daɗaɗɗen abin da za mu sa 2 a kowane yanki na burodi, salms ɗin kuma za mu yi launin ruwan inabin a cikin kwanon ruwar a kan babban zafi, zagaye da zagaye.
  3. Muna cire taushi kuma mu ba da naman alade a juya, cire da adana.
  4. Yanke gutsuttsurar burodin a tsakanin guda 2-3 gwargwadon yadda muke so.
  5. Muna buɗe kowane yanki burodi a rabi, yaɗa tare da cikakkun tumatir.
  6. Zamu dauki kwanon burodi, mu sanya takardar aluminium ko takardar kayan lambu, a saman mu sanya guntun biredin, a kowane bangare zamu fara sanya wasu naman alade, a saman guntun loin, mu rufe komai da yankakken cuku don narke .
  7. Mun sanya tire a tsakiyar murhun a 180ºC tare da zafi sama da ƙasa, mun bar shi na kusan minti 20-25 ko kuma sai gurasar ta zama ruwan kasa da ruwan zuma kuma an narkar da cuku.
  8. Muna fita muna hidiman zafi sosai kai tsaye.
  9. Kuma a shirye ku ci !!!
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/paninis-caseros-de-lomo-bacon-y-queso/