Dankali da cuku da naman alade
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Author:
Nau'in girke-girke: Masu farawa
Ayyuka: 4
Sinadaran
  • 5-6 dankali
  • 100 gr. shredded Cheddar cuku
  • 100 ml. cream don dafa abinci
  • 100 gr. naman alade da aka yanka
  • 1 gilashin man zaitun
  • Sal
Shiri
  1. Don shirya dankalin da cuku da naman alade, za mu fara da peeling dankalin, wanke su kuma yanke su cikin tube.
  2. Mun sanya kwanon rufi tare da yalwar man zaitun, mun kara dankali, mun soya shi. Idan sun kasance muna fitar dasu, zamu sanya su akan takardar kicin dan cire mai da yawa.
  3. Yanke naman alade gunduwa gunduwa, a cikin kwanon frying ba tare da mai ba, sauté the cubes and brown su.
  4. Mun sanya dankali a cikin kwanon burodi, sanya gishiri kadan, rufe shi da kirim, motsawa, ƙara naman alade da haɗuwa.
  5. Muna rufe tare da cuku da grated kuma sanya shi a cikin murhu don gratin, za mu bar shi har sai cuku ya zama zinariya kuma ya narke.
  6. Kuma shirye don bauta !!! Yi amfani da shi nan da nan, wannan abincin da aka yi sabo yana da kyau sosai, dankalin ba iri daya bane lokacin sanyi.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/patatas-con-queso-y-beicon/