Kaza mai sauri tare da namomin kaza da karas
Author: Maria
Nau'in girke-girke: legume
Ayyuka: 2-3
- 1 tukunya na dafaffun kaza
- 2 zanahorias
- 1 cebolla
- 1 jigilar kalma
- ½ jan barkono
- 280 g. naman kaza
- Gilashin 1 na tumatir tumatir
- Gilashin ruwa
- Salt dandana
- Pepper dandana
- 1 teaspoon na paprika
- Karin man zaitun.
- Muna bare bawon karas din mu dafa shi a cikin tukunyar ruwa da ruwa ko microwave.
- A halin yanzu, muna sara albasa da barkono. Da zarar yankakken, da sauté a cikin casserole tare da cokali biyu na mai na mintina 8-10.
- Da zarar sun sami launi, muna sanya yankakken namomin kaza kuma sauté couplean mintoci kaɗan akan matsakaicin zafi.
- Bayan mun hada da tumatir, paprika, rabin gilashin ruwa da lokacin dandano. Mix kuma dafa wasu morean mintoci kaɗan akan matsakaicin zafi.
- A ƙarshe kara yankakken karas da kuma wanke kaji. Mix kuma bari duka tafasa don 'yan mintoci kaɗan don dandano ya gama narkewa.
- Muna bauta wa kaza mai sauri tare da namomin kaza mai dumi da karas.
Recipe ta Kayan girke girke at https://www.lasrecetascocina.com/garbanzos-rapidos-con-setas-y-zanahoria/
3.5.3226