Cake Lemon Soso Cake, Mai Sauki da Fluffy
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Wannan kek ɗin cinikin lemun tsami mai sauƙi ne kuma mai walƙiya, cikakke ne don raka kofi ko juya shi cikin kayan zaki ta haɗa abin cikawa ko sanyaya.
Author:
Nau'in girke-girke: Kayan zaki
Ayyuka: 6-8
Sinadaran
  • 280 g. Na gari
  • 80 g. na sukari
  • 2 tablespoons na almond gari
  • 1 tablespoon na yin burodi foda
  • ½ soda soda
  • 235 ml. ruwan almond ko wani abin sha na tsire (wanda ba a saka shi ba)
  • 70 ml. karin budurwar zaitun
  • Ruwan lemun tsami 2 lemons
Shiri
  1. Mun zana tanda zuwa 180ºC da man shafawa ko layin moda da takardar yin burodi.
  2. Muna haɗuwa da duk kayan busassun a cikin kwano: gari, sikari, garin almond, soda da garin burodi.
  3. A wani kwano, hada kayan hadin: abin sha na kayan lambu, man zaitun da lemon tsami.
  4. Abu na gaba, zamu hada da kayan busassun a kwanon kayan hadin da muna cakudawa har sai sun hade.
  5. Bayan Zuba kullu a cikin ƙirar, muna matsawa kan tebur don kawar da kumfa kuma saka shi a cikin tanda.
  6. Gasa minti 40-45 ko sai an gama biredin.
  7. Da zarar mun gama, za mu kashe tanda kuma mu bar kek ɗin a ciki tare da buɗe ƙofa na mintina 15.
  8. A ƙarshe, mun ɗauki kek ɗin cinya na lemun tsami daga cikin murhun, mun kwance a kan rack kuma bari ya huce gaba daya kafin a gwada shi.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/bizcocho-de-limon-vegano-sencillo-y-flujoso/