Alayyafo da cuku croquettes
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Author:
Nau'in girke-girke: Verduras
Ayyuka: 4
Sinadaran
  • 200 gr. alayyafo
  • ½ albasa
  • 30 gr. cuku dandana
  • 40 gr. gari
  • 50 gr. na man shanu
  • 500 ml. madara
  • Nutmeg
  • Sal
  • 2 qwai
  • 150 gr. wainar burodi
  • Man fetur
Shiri
  1. Don yin alayyaho da cuku croquettes, da farko za mu wanke alayyafo, mun yanka albasa a ƙananan ƙananan.
  2. Mun sa kwanon rufi da mai kadan, sa albasa, sai a bar shi ya huce a kan wuta, idan ya huce sai a zuba alayyahu, a juye shi gaba ɗaya don 'yan mintoci kaɗan.
  3. Muna saka man shanu a cikin wannan hadin, mu kara fulawa mu gauraya mu bar shi ya dahu kaɗan da komai.
  4. Muna zafi madara a cikin microwave ko a cikin tukunyar ruwa.
  5. Da zarar garin ya wuce, za mu zuba madara, mu dan kara motsawa, mu gauraya.
  6. Muna ƙara ɗan madara kaɗan, haɗuwa. Rabin rabin girkin sai mu zuba cuku, da ɗan gyada da gishiri, mu ɗanɗana.
  7. Za mu ci gaba da kara madara da sauransu har sai mun sami kullu wanda ya warware daga kwanon ruwar.
  8. Mun ba da kullu zuwa tushe kuma bari ya huce. Idan muka bar shi a cikin dare, mafi kyau.
  9. Mun sanya qwai da aka doke akan faranti da kuma burodin burodin akan wani.
  10. Mun sanya kwanon frying tare da man don zafi.
  11. Muna samar da croquettes tare da kullu. Mun wuce su da farko ta cikin kwai sannan kuma ta ragon burodin.
  12. Da zaran man ya yi zafi, za mu soya croquettes.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/croquetas-de-espinacas-y-queso/