Noodles shinkafa tare da prawns
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Noodles shinkafa tare da prawns
Author:
Nau'in girke-girke: Babban tasa
Kayan abinci: Abincin Thai
Ayyuka: 2
Sinadaran
  • 200 g na shinkafa gwangwani
  • 200 grams na ɗanyen prawn ko prawns
  • ½ jan barkono
  • Pepper koren barkono
  • Pepper barkono kararrawa mai rawaya
  • ½ albasa
  • Man zaitun na karin budurwa
  • Soya miya
Shiri
  1. Da farko za mu dafa taliyar shinkafa, za mu dafa tukunyar da ruwa mai yawa.
  2. Da zarar ruwan ya tafasa, cire shi daga wuta sai a zuba taliyar shinkafar.
  3. Mun bar noodles ya dafa a cikin ruwan zãfi na kimanin minti 3.
  4. Zuwa da taimakon colander kuma a wanke sosai da ruwan sanyi.
  5. Muna adana yayin da ruwan yake malala sosai.
  6. Yanke barkono da albasa a cikin bakin ciki.
  7. Mun sanya karamin jet na karin man zaitun na budurwa a cikin kwanon soya da soya kayan lambu.
  8. Saltara gishiri kadan a rufe sannan a rufe kada kayan lambu su ƙone.
  9. Mun sanya kwasfa da wanke prawns kuma dafa don 'yan mintoci kaɗan.
  10. Aara daɗaɗa mai kyau na soya miya da motsa su da kyau.
  11. Nara noodles na shinkafa a cikin kwanon rufi, gauraya da ƙara waken soya idan ya cancanta.
  12. Muna rufewa domin komai yayi zafi sosai kuma hakane!
Bayanan kula
Idan kuna son yaji, zaku iya ƙara chillen cayenne a cikin miya.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/noodles-de-arroz-con-gambas/