Taliya cike da naman kaza
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Taliyan da aka dafa tare da miya mai naman kaza da muka shirya a yau cikakke ne na biyu na wannan bazarar. Zai ɗauki minti 25 kawai don shirya.
Author:
Nau'in girke-girke: Main
Ayyuka: 2
Sinadaran
  • 240 g. cushe taliya
  • ½ albasa, nikakken
  • 1 tafarnuwa albasa, nikakken
  • Gilashin farin giya
  • 12 namomin kaza, yankakken
  • 180 ml. cream don dafa abinci
  • Pepperanyen fari
  • Sal
  • Yankakken faski
  • 1 matakin tablespoon na man shanu
Shiri
  1. Muna farawa da shirya miya. Mun sanya man shanu don zafi a cikin kwanon rufi. Lokacin da ya narke da kumfa muna hada albasa da tafarnuwa ki soya na tsawon minti 5.
  2. Sannan mun zuba ruwan inabin kuma mun barshi ya rage.
  3. Muna ƙara namomin kaza, kakar kuma sauté minti 8.
  4. Sa'an nan kuma mu ƙara kirim da motsawa. Cook minti 7-8 har sai miya ta dahu kuma kaɗan kaɗan.
  5. Yayin da miya ke da kauri, a cikin tukunya tare da yalwar ruwan gishiri muna dafa taliya lokacin da masana'anta suka ba da shawarar.
  6. Da zarar miya ta yi kauri muna gyara gishirin da barkono da yayyafa ɗan faski.
  7. Muna ba da kayan taliya da miya a saman.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/pasta-rellena-con-salsa-de-champinones/