Salatin lemu da cuku
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Author:
Nau'in girke-girke: Salatin
Ayyuka: 2
Sinadaran
  • 2 lemu
  • ¼ sabon cuku
  • 1-2 gwangwani na anchovies
  • Zaitun
  • Man fetur
  • Sal
  • Pepper
  • Ruwan lemu
Shiri
  1. Abu na farko shine zai bare lemu. Mu zare su mu cire farin ɓangaren da fatun, don kada ya zama mai ɗaci.
  2. Yanke lemun tsami a cikin huɗa tare da taimakon wuƙa mai kaifi kuma cire fatun haɗin. Muna sanya sassan akan faranti, muna sanya lemu mai ɗan gishiri da mai.
  3. Yanzu mun shirya sabon cuku, idan ya zo a cikin baho, za mu buɗe shi kuma mu zubar da ruwan da ya kawo.
  4. Mun yanke cuku a kananan guda kuma za mu sanya su a saman sassan lemu.
  5. Yanzu mun bude gwangwanin anchovies, mu tsiyaye man kuma mu sanya gandun daji a kan sabon cuku.
  6. Mun sanya wasu zaitun don salatin.
  7. A cikin kwano mun sa mai kadan, ruwan rabin gishirin lemu da barkono, mun doke shi da kyau sai mu yayyafa shi a saman salatin.
  8. Muna ajiye a cikin firinji idan ba mu ci shi ba a halin yanzu.
  9. Kuma a shirye ku ci !!!
  10. Salati mai arziki, mai sauƙi kuma daban.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/ensalada-naranja-queso/