Tuna da sandwich mai dafaffen kwai
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Author:
Nau'in girke-girke: masu farawa
Ayyuka: 1
Sinadaran
  • Don sandwich 1:
  • 2 yanka na yankakken gurasa
  • 1 dafaffen kwai
  • 1 albasa bazara
  • Letas
  • 1 tumatir
  • 1 gwangwani na tuna
  • 1 kwalban zaitun da aka cushe
  • 1 tukunyar mayonnaise
Shiri
  1. Zamu fara shirya sandwich, za mu sanya kwai dafaffun da za su dafa a ruwa mai yawa, idan ya fara tafasa za mu bar su na tsawon minti 10, bayan wannan lokacin za mu cire su, mu sanyaya su a ƙarƙashin famfo ko kuma mu barsu a cikin firjin na wani lokaci, idan suna haka sai mu bare su.
  2. Mun sanya sassan a kan farantin karfe, yada gurasar gurasa guda biyu a gefe ɗaya na mayonnaise.
  3. Mun yanke dafaffen ƙwai a cikin yanka, mun sa su a saman yanki burodin da aka shafa da mayonnaise.
  4. Muna bude gwangwanin tuna, mun tsiyaye mai sosai kuma zamu watsa shi akan ƙwai.
  5. Mun dauki ivesan zaitun da aka cushe, a yanka su rabi kuma a rarraba su a kan tuna.
  6. Bare ki yanka albasar ki yanka ta siririya sai mu dora a kai, adadin zai dandana.
  7. A saman duka mun sanya tablespoan karamin cokali na mayonnaise muna rarraba shi duka tare da spatula, muna rarraba shi da kyau.
  8. Zamu wanke ganyen latas da kyau, saka su akan komai, zamu iya sa su duka ko yankakken su.
  9. Rufe Tunawa da sandwich ɗin da aka dafaffen kwai tare da sauran guntun burodin, a matse shi kaɗan yadda duk abubuwan da ke ciki za su tsaya ɗaya.
  10. Kuma zai kasance a shirye yayi hidima !!!
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/sandwich-atun-huevo-duro/