Puff irin kek star tare da Nutella
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Author:
Nau'in girke-girke: Postres
Ayyuka: 6-8
Sinadaran
  • 2 zagaye puff irin kek ɗin gado
  • Kwallan Nutella 250gr. ko cakulan
  • Kwai 1 don zana irin wainar puff
Shiri
  1. Mun sanya kwandon burodi irin na burodi a kan takardar yin burodi da sanya shi a kan tanda tanda.
  2. Muna daukar kwalbar Nutella muna dumama cocoa cream na secondsan daƙiƙoƙi don mu sami damar sarrafa shi da kyau.
  3. Yada Layer na Nutella akan irin kek, ya bar 1 cm. kewaye.
  4. Mun sanya ɗayan laushi na kek a saman dunƙule tare da Nutella.
  5. Tare da taimakon gilashi muna sanya alama a tsakiya, sa'annan mun raba rawanin zuwa kashi huɗu, kuma waɗannan zuwa wasu ɓangarorin huɗu da sauransu har sai an sami sassa 16 daidai.
  6. Za mu mirgine zaren sosai, zamu dauki tsiri da kowane hannu mu murza, daya a dama daya kuma a gefen hagu da sauransu har sai an gama tauraron baki daya.
  7. Mun doke ƙwai kuma tare da goga na kicin mun zana dukkan gindin tauraron, shimfiɗa gefuna da kyau don su zama an rufe su da kyau kuma a saka su a cikin tanda.
  8. Gasa a 200ºC na kimanin minti 20 ko kuma har sai irin wainar ta zama launin ruwan kasa.
  9. Zamu iya yi masa ado da icing sugar.
  10. Kuma ya rage kawai a ci shi !!! Mun bar shi da dumi kuma za mu iya ci shi, sabo da aka yi da irin kek ɗin puff yana da matsewa kuma ya fi kyau.
  11. Abin zaki mai dadi don morewa!
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/estrella-hojaldre-nutella/