Kakannin uwaye
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
“Abin ciye-ciye na kakanni” wani abincin ciye-ciye ne na gargajiya wanda aka yi shi da yawa a baya lokacin da ba a kai ga samun kudi ko abin duniya ba kamar yadda ake samu a yanzu.
Author:
Nau'in girke-girke: Kayan ciye-ciye
Kayan abinci: Al'adun gargajiya
Ayyuka: 1
Sinadaran
  • 2 yankakken gurasar alkama
  • Cokali 2 na koko koko
  • Olive mai
Shiri
  1. A cikin akwati na, na yi amfani da gurasar gurasar da aka yi da gasa, amma ya dace da kowane nau'in burodi ... Tabbas, mafi kyau ga gasa.
  2. Na debo garin alkama guda biyu na yanka man zaitun kaɗan a kan kowane ɗayansu.
  3. Na gaba, abu na karshe shi ne a kara koko koko da taimakon cokali, a ba shi karamin shafar yadda komai ba zai fadi wuri daya ba, amma a yada shi sosai a kan burodin. Kuma a shirye! Wadata da lafiyayyen abun ciye-ciye.
Bayanin abinci na kowane sabis
Kalori: 175
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/la-merienda-los-abuelos/