115gr na yaduwar farin cuku mai nau'in Philadelphia
80 gr na shuɗin cuku
1 tablespoon na mayonnaise
ruwan 'ya'yan lemun tsami
barkono gishiri
Shiri
Bari mu fara da shirya kayan lambu, don yin wannan kwasfa da karas da kokwamba. Cire iyakar zarurfan farfajiya daga seleri tare da taimakon wuka.
A kan katakon dafa abinci, yanke dukkan kayan lambu a cikin ƙaramin sanduna kaɗan ko kaɗan, don su girma iri ɗaya. Kayan lambu a shirye!
Ga miya ta cuku sai kawai mu hada dukkan abubuwan da ke cikin miya a kwano, muna son miya ba tare da dunkulewa da ruwa ba. Don haka idan muna da injin sarrafa abinci wanda yafi kyau. Mun yi amfani da mahautsini
A lokacin gabatar da shi mun yi shi daban-daban, amma kuna iya yin shi a babban faranti inda za mu ajiye kwano tare da miya da kayan lambu a kusa.
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/crudites-salsa-queso-azul/