Sirloin a cikin karas miya
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Wannan abincin zai farantawa kowa rai: Sirloin a cikin kayan miya. Cikakken cikakken abinci mai wadataccen furotin. Za ku so shi!
Author:
Nau'in girke-girke: Carnes
Kayan abinci: Sifeniyanci
Ayyuka: 4-5
Sinadaran
  • 1 kilogiram steloin nama
  • 3 zanahorias
  • 2 cloves da tafarnuwa
  • 175 ml. brandy
  • 250 ml. na ruwa
  • 1 kaza bouillon cube
  • Curry
  • Pepperasa barkono baƙi
  • Olive mai
  • Sal
Shiri
  1. Mun dauki gefe daya kwanon rufi a ciki za'a dafa mu miya kuma a daya kwanon rufi a ciki za mu ɗan ɗanɗano launin ruwan kasa stelo steaks kafin a dafa. Muna yin haka ne don su kasance launin ruwan kasa na zinariya a waje kuma masu ƙamshi ne a ciki.
  2. A cikin tukunyar mun ƙara ɗan zaitun zaitun wanda zamu dumama akan wuta. Daga baya zamu jefa ayankakken jos da karas kuma yanke cikin kananan cubes.
  3. Duk da yake, bari mu yi launin ruwan kasa na sirloin a cikin kwanon rufi tare da ɗan man zaitun, kuma muna cire shi a kan farantin lokacin da suke launin ruwan kasa na zinariya.
  4. Lokacin da karas da tafarnuwa sun riga sun gama, za mu ɗaga wuta zuwa matsakaici kuma ƙara da brandy. Mun bar duk giya ta ƙafe, mun ɗan motsa, kuma ƙara ruwa da kubulen dajin kaza. Muna sake motsawa kuma a ƙarshe mun ƙara ɗan ƙasa barkono barkono, curry da gishiri. Muna cirewa Aƙarshe, saboda duk abubuwan ɗanɗano su haɗu da juna kuma zamu fitar dashi a cikin hadawa kwano.
  5. Tare da mahaɗin mun doke duk abubuwan da ke cikin tukunyar sosai kuma hakan zai kasance kayan miyar mu, cewa lokacin da ya shirya, za mu mayar da shi a cikin tukunya kamar yadda ya gabata da za mu kara steaks sirloin cewa muna da baya.
  6. A barshi ya dahu kan wuta mara minti goma. Kuma a shirye! Tasa abinci da dadi.
Bayanin abinci na kowane sabis
Kalori: 415
Recipe ta Kayan girke girke a https://www.lasrecetascocina.com/solomillo-en-salsa-de-zanahorias/