Plum atole

6 Comments

atole

Sinadaran

  • 1 kilogiram na sabo plums
  • 1/2 kilogiram na kullu an riga an shirya
  • 1 da rabi lita na madara
  • sugar dandana
  • 1 sandar kirfa duka

Shiri

Ana dafa madara tare da sukari da kirfa. Ki tace kullu a cikin colander tare da ruwa kadan, sai ki zuba sabo sabo ki dafa komai har sai plums din ya fashe ya tafasa kamar na minti 50, yana zuga komai akai.

Sauran girke-girke tare da plums: zaki da miya mai tsami,  sirloin cushe da apples

Informationarin bayani game da girke-girke

atole

Lokacin shiryawa

Lokacin girki

Jimlar lokaci

Kilocalories kowane sabis 416

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1.   oooo m
    sa 14 shekaru

    yana da kyau sosai

    Amsa ga oooo
  2.   enny m
    sa 14 shekaru

    abincin dare riqO

    Amsa zuwa enny
  3.   Jose Alanis Garcia m
    sa 14 shekaru

    kyau don samun abin da kuke nema godiya.

    Amsa wa jose alanis garcia
  4.   areli m
    sa 11 shekaru

    bashi da suga ???????

    Amsa wa areli
  5.   areli m
    sa 11 shekaru

    plum atole bashi da suga ko sugar brown ?????????

    Amsa wa areli
    1.    Yesica gonzalez m
      sa 11 shekaru

      Ee, tabbas, yana cikin kayan aikin. Dole ne a saka shi a cikin madarar domin ya tafasa ya narke yadda ya kamata, mun manta da sanya shi. Godiya ga gargadi !!

      Amsa ga Yesica Gonzalez