Kukis na Sesame, don yini na yini

Cookies na Sesame

Inda nake zaune, sanyi ya riga ya iso, ruwan sama, maraice a gida yana toya waina da kek .. Ina son wannan lokacin!. Don fara kwanakin sanyi, Na yanke shawarar kawo muku waɗannan kukis ɗin sesame masu sauƙin sauƙi waɗanda koyaushe suke yin nasara a gida, ƙanshinsu yana da ƙarfi, ya dace don bi da madarar gilashin madara mai kyau tare da lulluɓe a ƙarƙashin bargon.

Na fahimci cewa a Spain ba kasafai ake sayar da esan tsaba a toasas ba, don haka a ƙarshen girke-girken zan fa youa muku yadda zaku toya su a gida, yana da sauƙi kuma ana yin sa a inan mintuna kaɗan. Kuma ba tare da karin magana ba, na bar muku girke-girke.Ka more shi ka more kanka!

Sinadaran

  • 50 gr na toasasshen sesame (za a yi amfani da 30 gr da niƙaƙƙen kuma sauran 20 gr za a yi amfani da su ado)
  • 240 g na man shanu
  • 100 gr na sukari
  • 240 gr na gari

Watsawa

A gefe ɗaya, murƙushe gram 30 na ƙwayoyin sesame har sai sun zama foda, za ku iya amfani da mai ƙaramin abu. A gefe guda, yi aiki da man shanu har sai ya kasance daidai da cream. Theara sukari kuma a daka da ƙarfi (idan kuna da sandunan lantarki, mafi kyau) har sai kun sami kirim mai santsi. Theara gari da garin ridi, sake bugawa har sai dukkan abubuwan da ke cikin sun haɗu sosai.

Mirgine cikin ƙwallan da suka kai irin na goro sannan a ɗora su a kan takardar burodi da aka rufe da takardar takarda, sun rabu da juna sosai. Yi kwalliya da 'ya'yan itacen sesame din da kuka ajiye sannan kuyi gasa na mintina 20 a 180ºC Bari a kwantar a kan sandar waya kafin a yi hidima.

Bayanan kula

Idan baza ku sami sesame ɗin da an riga an gasa ba, za ku iya gasa shi a gida. Dole ne kawai ku yi amfani da kwanon frying ba tare da mai ba, ƙara ƙwayoyin sesame don rufe duka farfajiyar kuma toya shi don 'yan mintoci kaɗan, ku mai da hankali kada ku ƙone saboda a lokacin dandano zai yi ɗaci sosai.

Informationarin bayani game da girke-girke

Cookies na Sesame

Lokacin shiryawa

Lokacin girki

Jimlar lokaci

Kilocalories kowane sabis 196

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

Kasance na farko don yin sharhi

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.