Ham da cuku cake

Naman naman alade da cuku cake. Yana da kyau ƙwarai, yana da sauƙi kuma ya dace don shirya cin abincin dare mara kyau ko abun ciye-ciye.
Wadannan kek da gishiri koyaushe suna so kuma suna da kyau, wannan naman alade da cuku kamar na bikini ne amma sun gasa kuma sun dan fi karfi, amma yana da kyau sosai.
Wannan naman alade da cuku Gurasa ce mai launuka iri-iri, za mu iya shirya ta gaba mu sanya ta a cikin tanda kadan kafin mu ci, haka nan za ku iya canza kayan haɗin, kamar naman alade don naman alade ko wani tsiran alade da kuke so.

Ham da cuku cake
Author:
Nau'in girke-girke: mai shigowa
Ayyuka: 6
Lokacin Shiri: 
Lokacin dafa abinci: 
Jimlar lokaci: 
Sinadaran
  • Kunshin 1 na yankakken gurasa
  • 150 gr. naman alade
  • 150 gr. na york naman alade
  • 8-10 yanka kirim
  • 2 qwai
  • 200 ml. cream don dafa abinci
Shiri
  1. Don yin wannan naman alade da cuku, zamu fara juya murhun zuwa 180ºC.
  2. Mun shirya abin kwalliya don murhun, za mu fara da linkawa da kayan naman alade, yankan da ke fitowa daga sifar dole ne su kasance.
  3. Nan gaba za mu sanya yankakken gurasar da aka yanka, za mu rufe gindin cike dukkan gibin, idan ya cancanta za mu sara burodin.
  4. A saman yankakken burodin za mu sanya rigar naman alade.
  5. A saman naman alade york muna rufe shi da cuku na cuku.
  6. A saman wannan ɗayan burodin, naman alade da cuku kuma an rufe shi da burodi. Na karshe za'a yi shi da yankakken gurasa, zamu iya yin yadudduka yadda kake so.
  7. Mun doke qwai, mun kara cream cream.
  8. Tare da tukunyar za mu zub da ƙwan a duk ciko, a ɓangarorin, dole ne komai ya zama da kyau a cikin wannan cakuda.
  9. Mun sanya tsakiyar wasu naman alade.
  10. Muna rufe kek tare da naman alade a tarnaƙi.
  11. Mun sanya shi a cikin tanda a 180º C da aka riga aka zana har sai ya zama launin ruwan kasa na zinariya.
  12. Mun juya shi kuma mun sanya shi a cikin kwanon abinci.
  13. Na tabbata za ku so shi, yana da kyau !!!

 


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