Hoto ne abin zargi saboda sanya ni sha'awar wannan girke-girke, a Celery cream Wanne na yi tunanin ya dace don ƙarawa zuwa menu na mako-mako. Kullum nakanyi zucchini, kabewa, karas ko man leek, don me yasa ba seleri ba? Ina son ra'ayin kuma na yi tsalle zuwa cikin tafkin ba tare da tunani sau biyu ba.
Lokacin da na fara karanta abubuwan hadin sai na ga ashe ba haske ba ne kamar yadda na yanke shawara zai zama. Ba mummunan abu ba ne; Ina son yanayin rubutu da dandano sau ɗaya lokacin da na gwada shi. Hakanan ma ra'ayin haɗawa da maganin alayyafo a matsayin abin taimako. Shin ka kuskura kayi?
Celery cream
Kirim mai ɗanɗano girke-girke ne mai sauƙi, babban abincin farawa wanda muka kasance tare da alayyafo pesto.
Author: Maria
Nau'in girke-girke: Entree
Ayyuka: 4
Lokacin Shiri:
Lokacin dafa abinci:
Jimlar lokaci:
Sinadaran
- 3 kofuna waɗanda yankakken seleri
- 1 tablespoon na man shanu
- 1 tablespoon na gari
- 2,5 kofuna na madara
- 1 kofin alayyafo
- Oil kofi mai
- 1 clove da tafarnuwa
- 30 g. goro
- Sal
- Pepper
Shiri
- Muna tafasa da mai tushe seleri har sai m da lambatu.
- Mun narke man shanu a cikin tukunyar kuma a ƙara gari. Mix kuma dafa na minti daya domin garin ya dahu.
- Muna hada madara kaɗan kaɗan don cimma haske béchamel.
- Muna murkushe seleri kuma muna tabbatar da santsi kafin ƙarawa zuwa casserole.
- Mix kuma dafa a kan karamin wuta na minti 10. Lokacin dandano.
- Yayin dafa abinci, blanch alayyafo Minti 1 don nutsar dasu cikin ruwan kankara. Muna lambatu da bushewa.
- Muna hada alayyafo da mai, tafarnuwa da goro. Muna aiki a turmi ko a cikin wani abun hadewa.
- Mun yada cream a cikin kwanuka daban-daban da yi musu ado da alayyafo da kayan barkono.
Bayanin abinci na kowane sabis
Kalori: 300