Tuna tacos with tomato

tuna-tacos-with-tomato

La meat like fishThey are two great foods that cover many possibilities when it comes to cooking them, that is why it is always good that you have varied references and that you put them into practice when creating the daily menu, so today we will make you a delicious recipe with fish.

So, we will show you some delicious tuna tacos with tomato, a simple, tasty recipe that feels great, so we will buy what is necessary to make it while we are organizing the time, so as not to have any mishap during the process.

Degree of Difficulty: Easy
Preparation time: 20 minutes

Ingredients:

  • fresh tuna loins
  • Crushed tomato
  • oil
  • shawl

ingredients-recipe
Now that we have all the ingredients prepared in the kitchen, we begin by washing our hands and putting on the apron, so as not to leave of course.

Next, we take a wooden board In order to cut the fresh tuna fillets into tacos, because today's recipe requires it, we could do it differently, but it will be at another time.

Similarly, now that the we have tacosWe heat a frying pan with a little oil, when it is very hot we add the tuna tacos and add a little salt.

tuna dice
With the help of a wooden shovel or some tweezers we are monitoring the tuna tacos to go around without burning us. Likewise, when we see that they are practically done, we throw them over the top, covering them completely with the crushed tomato, which in our case is from a pot, but you can do it yourself crushing tomatoes with plenty of juice.

To finish making the tuna tacos with the tomato well, you can add a little water, otherwise, controlling while you mix everything well.


tuna tacos with tomato
It will only remain to serve it on the plate, putting some species if you want and accompanying it with a good salad Or baked vegetables, it will be magnificent. Without more to add, I wish you good luck and do not forget to innovate in the kitchen.


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