Savory puff pastry appetizers. A simple recipe that we like a lot, we can put them as a starter in a meal or as a snack, we will surprise our guests.
They are easy and varied appetizers that are very good to prepare at parties or special occasions. We can make the filling of many things, the puff pastry is very versatile and is very good with many ingredients, here I am going to leave you the best known.
Savory puff pastry appetizers
Author Montse Morote
Recipe type: Aperitif
Rations: 6
Preparation time:
Cooking time:
Total time:
Ingredients
- 2 rectangular puff pastry sheets
- 1 egg
- Grated cheese
- Sesame seeds
- Frankfurt sausages
- sausage
- Sweet ham
- Bacon
- Sliced cheese
Preparation
- We put the oven to heat to 190ºC.
- We prepare the baking sheet with a sheet of paper.
- We cut each sheet of puff pastry into three strips.
- In each piece we will put a filling, in one we will put the franfurters, along the puff pastry, we paint the edges with the beaten egg and roll it up as if it were a small roll, cut into pieces and put them on the baking sheet.
- You have to leave a bit of separation between the rolls.
- In another strip we put the chistorra and we do the same, we roll up, cut and we place on the oven plate.
- Another strip of puff pastry is covered with the sweet ham and a layer of cheese, we roll it up, paint the edges well so that it is well sealed and cut, we put them on the baking sheet.
- Another we prepare it with the bacon, we cover a strip of puff pastry and another layer of cheese, we roll, cut and place them on the plate.
- Like this until finishing with the puff pastry.
- We paint all the puff pastry with the beaten egg and put in some grated cheese and other sesame seeds, we put it in the oven until they are golden brown.
- And they will be ready to eat, they can be served hot or cold.