Soupy rice with clams, traditional recipe from mother and grandmother

Soupy rice with clams

A spoon plate like this is still good rice with clams. Rice is one of my favorite ingredients since it is very easy to prepare. Both my mother and my grandmother make delicious stews with this product, which have come to my hands as this magnificent recipe.

La clams it is a food rich in iron since 100 g. of this food contain 14 mg. iron, so this dish is highly recommended for people with iron deficiency anemia (lack of iron in the body).

Ingredients

  • 2 garlic cloves.
  • 1 onion.
  • 1 green pepper
  • 1 tomato.
  • Olive oil salt.
  • 1/2 kilo of clams.
  • Water.
  • Rice.

Preparation

To make this recipe for rice with clams, the first thing we have to do is the cooking the clams. To do this, we will put these in a small saucepan to which we will add a little water, without covering, and we will cover them until we see that they have all opened with the steam.

While this is being done, let's go chopping the vegetables very well to make a sauce. In particular, they are very small and then not passed through the blender, although if you do not like to find anything when chewing and you have small children who do not either, nothing happens, you can beat it.

For stir friedIn a frying pan, put the garlic cloves first. When these are almost golden, add the onion, then the pepper and, finally, the tomatoes. When everything is poached we will add the rice and we will stir a little that takes a little flavor from the vegetables.

Then we will take the water According to the proportion of rice that we have added, as we want a rice soup, it will be 2 cups and 1/2 for each cup of rice. In addition, we will add the salt and add the clams to give the rice flavor during cooking.

The cooking time of the rice is about 20 minutes approximately the time the rice is tender. I hope you like this rice with clams.

More information - Zarzuela seafood

More information about the recipe

Soupy rice with clams

Preparation time

Cooking time

Total time

Kilocalories per serving 358

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  1.   girlfriend said

    Great !!!! I attest !!!

  2.   Pedro said

    But what recipe is this ??? LOL! You have not cooked in your life! «When the garlic is almost golden brown, add the onion« !!! Send cook eggs !! Hahaha