Are you looking for a simple and complete stew for the cold days that still lie ahead? East of potatoes with cod and rice It is and also it will not take you long to prepare it. Half an hour. And what is 30 minutes when it comes to eating well?
This is one of those spoon dishes that always feels good. A plate, others, very complete, since it includes among its ingredients a cereal, rice; a fish, the cod; a vegetable, broccoli, and of course, potato. It lacks nothing! A good broth and/or some spices.
I am very fond of spices and yet I have not added more than pepper to this stew. I have let the broth be the protagonist here, in addition to the ingredients themselves of course. you can use a Vegetables soup, as I have done, or one of fish to your liking! Will you dare to make this recipe?
The recipe
- 1 chopped onion
- ½ green bell pepper, chopped
- 1 small broccoli
- 3 chopped cod fillets
- 2 potatoes
- 2 handfuls of rice
- Vegetable or fish broth
- Sal Island
- Black pepper
- Olive oil
- Heat the oil in a saucepan and sauté the onion and the pepper for 5 minutes.
- Then add the broccoli the cod and the potato and cook a couple more minutes.
- Salt pepper, cover generously with broth of vegetables and bring this to a boil.
- When it boils, add the rice, lower the heat and let the whole cook for 15 minutes or until all its ingredients are done. Does it stay dry? Add more broth.
- Once all the ingredients are made, serve the potatoes with cod and rice piping hot.