Onion rings, side of 10

Sometimes, we don't have much time in the kitchen to make very sophisticated preparations, but, nevertheless, we want to surprise our dining friends. That is why today I present you this recipe for onion rings, a recipe for accompany any dish or simply as an aperitif.

The appetizers are great for snacks among others, this way, we get a little hungry for lunch or to dinner. However, snacking between meals is what makes us fat, but if snacking is with healthy recipes like these rings, it is a great idea.

Ingredients

• 1 onion.
• 1 glass of milk
• Flour.
• Sunflower oil.
• Salt

Preparation

First of all, to make this recipe, we will have to cut the onion into a thickness of 1 cm thick to be able to remove all the rings that they have when we cut a slice.

Once all the onion is cut and, removed all the rings, we will put all these in a bowl along with milk. In this way, the onion will lose a little strength, and it will become a appetizer smooth but without losing that characteristic onion flavor.

Finally, the flourish all hoops and we will fry in a frying pan with hot oil. To decorate it, we will add a pinch of salt and chopped parsley. I hope you enjoy this delicious recipe.

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More information about the recipe