There are only a few days left until one of the most anticipated dates for many arrives: Christmas. And in Kitchen Recipes We have thought of everything and we are not going to leave you without menu for this Christmas. What's more, you will have to choose between three hors d'oeuvres, first three courses, three seconds y three different desserts.
We leave the decoration of the large table to your imagination and among these meals that we present to you, you can also choose them for Christmas Eve, as well as for Christmas Day or even New Year's Eve. Let's bury the typical baked turkey dish and eat something more varied and much richer. We hope and hope you like our proposals! And the most important: Merry Christmas to all!
Hors d'oeuvre:
- Goat cheese and red berries bags
- Mussel in its shell with minced vegetables
- Smoked sardine with piquillo sauce and tomato salad
First course:
Second course:
- Chicken breasts with cream
- Cauliflower brandade with pesto
- Baked sea bass on a bed of baked potatoes and onion