Lately, in Cooking Recipes we have thrown a lot of the oven to prepare both our meals and our desserts, and the recipe that we present today is a clear example of this. It's about the baptized "Juicy tower of baked potato". It is a recipe whose main ingredient is potatoes, which this time is accompanied by cheese, cooked turkey, cooking cream and the odd species.
It is a healthy recipe but if you want to make it even healthier and hypocaloric, you can change the potato for a vegetable like zucchini or aubergine. If you want to know how we have prepared it and the baking time it takes, keep reading.
Juicy baked potato tower
This tower of potatoes is an ideal recipe for everyone (not allergic to eggs or lactose) who wants to enjoy a different and rich lunch or dinner and who does not want to complicate in the kitchen.
Author Carmen Guillen
Kitchen: Spanish
Recipe type: Hors d'oeuvres
Rations: 6-8
Preparation time:
Cooking time:
Total time:
Ingredients
- Sliced cooked turkey
- Sliced cheese
- 3 medium potatoes
- 2 eggs
- 200 ml of cream for cooking
- Cheese for gratin
- Olive oil
- Sal Island
- Black pepper
Preparation
- The first of all will be to peel some 3 medium potatoes. The amount will depend on the floors that we want to form in our tower. Once peeled and washed we cut them into sheets not very thick about 3mm wide.
- We choose a oven safe container, To which we will pour a few drops of olive oil in the bottom so that it does not stick, and we will add the potato slices. We will season and we will add a little black pepper.
- Once the potatoes are placed, we will add layer by layer the following products that we want to add to our tower. In our case, we will take the slices of cooked turkey.
- The next step will be to take the cooking cream, that two eggs previously beaten and finally a layer of cheese slices and a little grated cheese for gratin.
- We put in the preheated oven, and put 230 ºC about 20-25 minutes.
- It can be eaten hot or cold.
Notes
Make your tower as high as you want!
Nutritional information per serving
Calories: 390