There are so many types of coffee that it seems impossible to master them all. As if this were not enough, in each country and even within the same country, there are different ways of referring to the same preparation. The irish mocha coffee that we prepare today is a fusion of two very popular types of coffee with milk.
The two types of coffee that we fuse today are mocha coffee and Irish coffee. The first has cocoa, the second Irish whiskey and a good whipped cream layer. You are starting to get an idea of what we are going to prepare, right? Quite a bomb. Ideal to end a good meal.
Irish mocha coffee
Irish mocha coffee has chocolate, baileys and whipped cream among its ingredients. A delicious combination to close a meal.
Author Maria
Recipe type: Drinks
Rations: 1
Preparation time:
Cooking time:
Total time:
Ingredients
- 40 g. dark chocolate
- 150 ml. whole milk
- 120 ml. hot strong coffee
- 2 teaspoons of sugar
- 2 tablespoons Baileys Irish Cream
To decorate
- Whipped cream
- Chocolate chips
Preparation
- We grate the chocolate and we reserve it in a container.
- In a small saucepan, we heat the milk until hot, without boiling.
- When it is hot, we remove from the heat and we incorporate the chocolate. We stir with some hand rods until they dissolve.
- We add the coffee hot, the sugar and the Baileys. We mix until all are perfectly integrated.
- We pour the mixture in the Cup.
- We cover with whipped cream and chocolate shavings.
Nutritional information per serving
Calories: 390