INGREDIENTS:
1 bunch of fresh asparagus,
green, red bell pepper
1 carrot,
a tender onion
PREPARATION:
Everything to the thermomix with a pot of whole mushrooms with a little oil and salt, speed 1 to 90 degrees about 15 minutes when there are about 4 minutes to finish 2 eggs are added.
After removing the fried which was very good, without cleaning the glass, add water, a stock cube and an envelope of mashed potatoes and put it at varoma temperature, speed 3 for another 15 minutes and the Varoma with legs cut into slices on top, and a very good first consome came out.
For the fried, I put the potatoes underneath and the fried on top.
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