Chicken breasts curry
 
Preparation time
Cooking time
Total time
 
The curried chicken breasts that we prepare today will fill your kitchen with aromas and your table with exotic flavors.
Author
Recipe type: Hair
Rations: 2
Ingredients
  • 5 chicken breast fillets, chopped
  • 1-2 teaspoons curry
  • 200 ml of cream for cooking
  • 100 ml of milk
  • Sal Island
  • Pepper
Preparation
  1. Season the pieces of chicken breast.
  2. The we seal in a pan with a drizzle of olive oil over high heat.
  3. We add the curry powder and stir out of the fire.
  4. We pour the cream and the milk and season. Over medium heat let it boil until the sauce thickens slightly, stirring the mixture from time to time.
  5. When the sauce is thick, remove from heat and serve.
Nutritional information per serving
Calories: 180
recipe by Kitchen Recipes at https://www.lasrecetascocina.com/pechugas-pollo-al-curry/