Pork ribs with beer
 
Preparation time
Cooking time
Total time
 
Meat with potatoes ... that classic that is always a trend and never dies. These beer pork ribs are the best solution to recharge your batteries and draw a smile on your face and stomach
Author
Recipe type: Meat
Kitchen: Traditional
Rations: 4
Ingredients
  • 400- 500 gr of pork ribs
  • 1 can of beer
  • 4 potatoes
  • shawl
  • pepper
  • butter
Preparation
  1. We preheat the oven to 180ยบ
  2. We smear the baking tray with butter
  3. We smear the ribs with butter
  4. We salt them
  5. Peel and cut the potatoes into quarters and place around the rack
  6. We empty a can of beer on the ribs and put in the oven for 30 minutes
  7. Turn the ribs and potatoes and cook for another 30 minutes
  8. To finish cooking, let it brown on the grill for 5-10 minutes and READY!
Nutritional information per serving
Calories: 400
recipe by Kitchen Recipes at https://www.lasrecetascocina.com/costillas-de-cerdo-a-la-cerveza/