If you are looking for a simple and quick dessert that you can prepare in advance and reserve in the fridge, this is your dessert! Chocolate gelatin is made with only four ingredients: milk, cocoa, sugar, and gelatin. Ingredients easy to find in any supermarket, what more can we ask for?
What if we also sprinkle a few pieces of biscuit on the chocolate gelatin? The temptation will be even greater. It is a dessert that children will love and older ones too. And it will not take you more than 15 minutes to do it and serve it in the glasses that you will later serve. Do you try them?
Chocolate jelly with biscuit
The chocolate jelly with cookie is a simple and quick dessert with which to surprise family and friends. It will be liked by both children and adults.
Author Maria
Recipe type: Dessert
Rations: 2
Preparation time:
Cooking time:
Total time:
Ingredients
- 250 ml. milk
- 25 g. cocoa
- 35 g. of sugar
- 3 sheets of neutral gelatin
Preparation
- In a bowl with cold water we hydrate the leaves of gelatin for 10 minutes.
- In a saucepan we put the milk, cocoa and sugar. We heat and stir so that everything is dissolved.
- When milk bring to a boil remove from heat and add the drained gelatin. We stir until it is integrated.
- We distribute the mixture in two glasses.
- We let them temper and then we take them to the fridge for two hours.
- Before serving, we place some cookie chips on top.
Nutritional information per serving
Calories: 390