Chicken wings with soy and honey, a recipe with a lot of flavor, very good with a contrast of flavors that you will like a lot. At home we really like chicken, especially chicken wingsThey are very tasty, but they are always a bit boring when fried. This recipe for chicken wings with soy and honey when they tasted it tasted a lot, it is also prepared in the oven that does not give any work and they are very golden and crispy.
These Wings with soy and honey are a delicacy with an Asian touch, which like a lot. A dish that can be served as a starter or for an aperitif.
- 1 kilo of chicken wings
- 3-4 tablespoons of honey
- 3-4 tablespoons of soy
- 100 ml. white wine
- Pepper
- Sal Island
- Buy
- We will start by cleaning the wings, we cut the tips of the wings. We put them in a bowl, add the ingredients: soy, iel, white wine, you can add more soy or honey if you like, we let it marinate for a few hours, but they are much better if they are prepared overnight, the We will leave in the fridge overnight, covered with plastic wrap.
- We will put the pepper at the moment of putting them in the oven.
- We preheat the oven to 180ºC with heat up and down. We put the wings on a baking tray, we will hang them so that they are not piled up, we will pour all the juice of the dressing and a little pepper on top. You can put some salt but the soybeans already have it.
- Bake the wings for 15-20 minutes and turn them over and cook on the other side for another 15-20 minutes or until golden brown.
- When they are ready we take them out and serve.