Leek cake, simple but delicious
The leek cake can be eaten warm or cold so it is perfect if we have food at home because we can prepare it in advance
The leek cake can be eaten warm or cold so it is perfect if we have food at home because we can prepare it in advance
This pate can be your salvation at some point or another. It is also totally surprise, since because of the mushroom ...
This simple and quick scallop pâté is great to serve as an appetizer on toast or puff pastry tartlets.
Have you tried the chickpea omelette? It is an ideal recipe to make tapas and pinchos prior to the main meal.
This Christmas starts triumphing from the starters with these amazing little bags of goat cheese and red berries.
The tequeños or cheese fingers are a very popular snack in Venezuela and Colombia respectively.
These minced ham and prawn canapes are quick and easy to make. The combinations are served chilled on toasted bread as an aperitif.
In this article we present a simple and quick snack that you can make when unexpected friends come. A rich olive pate on toast.
We show you how to make a simple pâté of pickled mussels and homemade tuna, ideal as a starter or sandwich.
My version of a classic, the Russian salad, with a very special ingredient, Cantabrian anchovies.
In this article we show you how to make a very rich and healthy tuna paté, for those light dinner nights.
This toast of brandade, aioli and fried leek is a perfect warm starter to complete your table this Christmas.
We show you how to make simple cheese canapes and rosemary smoked salmon. Easy and fast, so as not to complicate yourself.
In this article we show you how to make delicious prawns with béchamel in just 10 minutes. This recipe is an excellent appetizer for Christmas.
Chicken croquettes, in addition to being delicious, allow us to take advantage of the thighs used to make broth or consommé.
In this article we teach you how to make a recipe to take advantage of cooked chickpeas and turn them into delicious chickpea croquettes.
We show you how to make delicious eggs stuffed with prawns. A simple and very tasty recipe with a light touch of paprika.
In this article we show you how to take advantage of any remaining meat to make special chicken croquettes for the little ones.
Minced meat dumplings made in the oven + vegetarian and vegan version
Today I bring you a delicious bread stuffed with vegetables and minced meat presented in the form of a braid, it is always successful!
Today I bring you a very fresh, rich and well presented appetizer: Eggs stuffed with fresh cheese and olives.
With a tasty cream cheese, celery, some vegetables and nuts we will prepare an exquisite dip to spread strips of whole wheat bread, ...
I present you a delicious special salad for those who do not like vinegar but want to enjoy the flavor ...