Cooking Argentina

La Argentine cuisine is known primarily for the richness and exquisiteness of its meat and their roasts. However, they also have a fabulous heritage from Italian immigration, which has made them great artists in the making of pasta, pizzas and ice cream. We will learn to cook the authentic alfajores, tripe, Argentine style beef, homemade stew, pork rinds bread, authentic chipa bread, Creole beef and many more recipes. Do not miss it!