Oven roasted potatoes with dressing accompanied by sausage sausage

Today I wanted to bring you a very quick dinner for when there is a lot of hustle and bustle and there is not much time to make a very difficult and laborious recipe. In addition, this recipe children will love, since his favorite food is sausages in most cases.

With this recipe from baked potatoes with dressing Accompanied by a sausage sausage, it will be a delicacy for everyone, since the flavor of the dressing of the roasted potatoes is tremendously good.

Ingredients

• Potatoes.
• Sausages.
• Salt
• Olive oil.

For Aderezo:

• 2 garlic cloves.
• 3-5 tablespoons of olive oil.
• 4-5 tablespoons of white wine for cooking.
• 3 tablespoons of water
• Oregano.
• 1 lozenge of avecrem.
• Chimichurri (mixture of many spices).

Preparation

These roast potatos I used them in a previous recipe for roast chicken as an accompaniment. This time I wanted to make them accompanied by sausage sauté and a little ali oli.

The first thing to do to make this recipe is wash the potatoes very wellThen we will peel them and cut them in half, so that they remain in two large pieces. Later, we will place them on a baking sheet.

Then, we will make the dressing. In a mixing glass We will throw in all the species that I have detailed before in that order and we will mix everything until we get a sauce. At the same time, we preheat the oven to 180º C.

We will see 2 tablespoons of the sauce on each of all the potatoes, but not all, we will reserve sauce to add little by little while it is in the oven, so they will not be dry. We will put them in the oven at 180º C for about 10-15 minutes or until we see that when we prick with a toothpick it is not hard.

As I have already told you, every 5 minutes we will take a tablespoon or two of the salsa over the potatoes, like this until done.

At the same time, in a frying pan with a drizzle of olive oil we will make the sausages. The sausages that I have chosen are the typical fat ones called batons. We make cross cuts along the sausage and put it in the pan. We will do it round and round for 5 minutes.

More information - Grilled chicken

More information about the recipe