Avocado and lime pate

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Looking for and catching a simple, quick, tasty and refreshing breakfast / snack? Beat the heat with a good dose of fiber, potassium, thiamine, riboflavin, niacin, folic acid and vitamins B-6, E and K, or what is the same, with this recipe from avocado and lime pate. And be careful, get hooked!

Discover this and other special recipes to take care of yourself and pamper yourself inside and out every even day of each month in this, your corner #zampablogger

Avocado and lime pate
Do you want a delicious trick to accompany your toasts every morning? A refreshing snack for these hot days? Very attentive to this avocado paté with lime, INCREDIBLE

Author
Kitchen: Modern
Recipe type: Aperitif

Ingredients
  • 2 avocados
  • 1 large tablespoon cheese spread
  • 1 lime
  • cilantro
  • sesame
  • ground black pepper
  • 4 slices of whole wheat / pipe / seed / rye bread ...

Preparation
  1. We cut the avocados in half, extract the bone, the skin and cut to introduce the pulp in a bowl.
  2. So that the avocado does not oxidize, we will squeeze the juice of a lime over the pulp.
  3. We will add a large tablespoon of lime, a tablespoon of sesame (previously toasted), a pinch of salt and crush and stir with a fork until we get a pasty consistency.
  4. Once we get the perfect consistency to spread, we will add two sprigs of chopped coriander.
  5. We tested the salt point. Spread on the toast and add ground black pepper to taste.
As you can see, a simple, fast, energetic and refreshing recipe!

Nutritional information per serving
Calories: 350 x 100gr

 

 


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