Now that the good weather is coming, it is more common for us to realize meals at home If you have a terrace or a good porch where you can have barbecues and group meals, that is why better than to offer you a starter that is the tastiest and easiest to make to delight the most demanding palates.
So, for today we bring you the recipe for Rustic toasts of turkey sausage, cheese and dates, so if you want to do it, the best thing is that you go and buy all the necessary ingredients while we organize the time necessary for its preparation.
Degree of Difficulty: Easy
Preparation time: 15 minutes
Ingredients:
- sliced rustic bread
- Crushed tomato
- turkey sausage
- dates
- one garlic clove
- cheese spread
- oil
- shawl
In the same way, highlight that now that you have everything what you need in the kitchenYou will only have to start by washing your hands and putting on your apron, so as not to get stained.
First, we will put the oven to preheat about 220 ° C, while we take the slices of bread and put the crushed tomato on top, covering them well.
In a small glass, we pour a good jet of oil y we mince the garlic to add it, stirring it well with the help of a spoon, just moment to distribute it on the slices of bread with tomato.
On the other hand, with the help of a knife we go cutting thin slices of turkey sausage, to be placed on the bread slice, about three or four per portion, placing a little spread cheese on each of the turkey slices.
After and as a final touch, we put a couple of dates on top of each rustic toast and put a little salt, they will be ready to put in the oven and let them toast unos 7 minutes approx.
Once we see the toasted bread we can take them out and they will be ready to eat, accompanying a good salad or a meat steak, as you like. Without further ado I wish you a Bon Appetite and that you enjoy this recipe, remembering that you can modify any ingredient if they are not to your liking.