Oatmeal and raisin cookies

Oatmeal and raisin cookies

If you are looking for easy to make cookies, These that we propose today are a great alternative. We are not going to deceive you, its list of ingredients is not short, but it is so easy to prepare them that they are worth it. They are a great alternative to traditional cookies, do you dare to try them?

The cookies are prepared with a base of egg whites, Greek yogurt, oatmeal, puffed rice. They are sweetened with maple syrup and gain flavor with the addition of raisins and cinnamon to the dough. They carry a significant amount of sugar, so it is not convenient to abuse them; But who forbids us to indulge ourselves once in a while?

Oatmeal and raisin cookies
The oatmeal and raisin cookies that we propose today are ideal to treat ourselves to a sweet treat from time to time.

Author
Recipe type: Dessert
Rations: 24

Preparation time: 
Cooking time: 
Total time: 

Ingredients
  • Egg whites 2
  • 2 teaspoons ground cinnamon
  • A pinch of salt
  • 60 g. greek yogurt
  • 45 ml. maple syrup or honey
  • 45 g. puffed brown rice
  • 100 g. oat flakes
  • 30 g, hydrated and chopped raisins

Preparation
  1. We place the raisins in a bowl with warm water and let them rest for 10 minutes to hydrate.
  2. We preheat the oven at 160ºC and lightly spread a 20cm square pan. with oil.
  3. In a bowl we beat the whites egg.
  4. We add the cinnamon, salt, yogurt and maple syrup and mix well.
  5. Now, we add the puffed rice and the oats and mix again.
  6. Finally, we incorporate the raisins, dried and chopped.
  7. We pour the dough into the source that we have prepared and press with a spatula so that it compacts.
  8. Bake for 14 minutes or until when touching in the center we feel that the dough is firm.
  9. Let it cool completely before cut into squares to shape oatmeal cookies.

 

 


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